The difference is simple. Our recipe of premium cocoa, real vanilla, and sugar is perfectly balanced to deliver the perfect hot chocolate you have only dreamed of.
add 2 tablespoons.
START BY ADDING JUST 2 HEAPING TBS, OF OUR PREMIUM COCOA, TO A SAUCEPAN USING YOUR FAVORITE TYPE OF MILK.
whisk casually.
OVER MEDIUM HEAT, STIR THE COCOA AND MILK UNTIL THE CHOCOLATE IS CREAMY.
