add 2 tablespoons.

START BY ADDING JUST 1 HEAPING TBS, OF OUR PREMIUM COCOA, TO A SAUCEPAN USING YOUR FAVORITE TYPE OF MILK.

whisk casually.

OVER MEDIUM HEAT, STIR THE COCOA AND MILK UNTIL THE CHOCOLATE IS CREAMY.

Serve and Enjoy!

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FRANZESE HOT CHOCOLATE

Crafted for

the most sinful choclate lover